Our Kölsch-Style Ale is brewed with 100% German malts and hopped with Hallertau Mittelfrüh and Hallertau Blanc for a crisp, clean hop finish. A perfect beer after a long, hot day in the brewhouse. Prost.
Grains: German Pilsner, Vienna, Munich Hops: Hallertau Mittelfrüh, Hallertau Blanc
Blood Orange Gose
ABV: 5.6% | IBU: 10 | SRM: 4
A tart, German Gose Ale brewed with Murray River Sea Salt, some of Earth’s finest salt, and balanced with the sweet qualities of Blood Orange juice. The result is a refreshing drinking experience worthy of your next coven.
Grains: German Pilsner, Wheat, Carapils Hops: Hallertau Blanc
ABV: 6.9% | IBU: 45 | SRM: 7
A DDHIPA hopped with Citra and Mosaic for flavors/aromas of tangerine, papaya and grapefruit.
Grains: 2-Row, Golden Promise, CaraPils, Flaked Wheat, Flaked Oats, Golden Naked Oats, Honey Malt Hops: Citra, Mosaic
Double DDH IPA
ABV: 8% | IBU: 33 | SRM: 7
A Double DDHIPA hopped with Galaxy, Motueka, and Mosaic powder. Big and juicy.
Grains: 2-Row, Flaked Wheat, White Wheat, Flaked Oats, Golden Naked Oats, Honey Malt Hops: Galaxy, Motueka, Mosaic powder
Interpretation of Vanity
White Milk Stout
ABV: 10% | IBU: 10 | SRM: 11
A white milk stout inspired by a dessert from the famed Mugaritz restaurant in San Sebastian, Spain. A malty backbone flavored with cocoa nibs, Tahitian vanilla, almonds* and lactose for silky, sweet brew that tastes like a dark stout but looks like a pale ale. $1 of every 10oz pour will go to The Trotter Project, a great organization that educates and mentors aspiring individuals pursuing the culinary and hospitality industry. (*contains nuts)
Grains: 2-Row, Golden Promise, Maris Otter, Flaked Oats, Flaked Wheat, Honey Malt Hops: East Kent Goldings
Barrel-Aged Rat Pack Quad
Barrel-Aged Belgian Quad
ABV: 11% | IBU: 19 | SRM: 17
A Belgian quadruple ale aged with cherries and orange peel and barrel-aged for 8 months in Buffalo Trace Rye bourbon barrels.
Grains: German Pilsner, Wheat, Munich, Caramel Hops: East Kent Goldings, Hallertau Mittelfrüh
ABV: 7% | IBU: 23 | SRM: 35
A milk stout made with Sparrow Coffee, Saigon Cinnamon, Tahitian Vanilla, chocolate malts, and lactose for flavors of coffee and doughnuts.
Grains: Maris Otter, Flaked Oats, Chocolate, Dark Crystal, Carafa, Dark Chocolate Hops: East Kent Goldings
Barrel-Aged Krampus Cookies
Barrel-Aged Imperial Milk Stout
ABV: 12% | IBU: 19 | SRM: 47
Our seasonal imperial milk stout packed with vanilla beans and cocoa nibs and barrel-aged for 11 months in W.L. Weller 12 Year bourbon barrels. Best enjoyed while hiding in fear.
Grains: Maris Otter, Caramel, Chocolate, Dark Chocolate Hops: East Kent Goldings